Killens Steakhouse: The Premier Destination for Steak Lovers in Pearland, TX

I booked the Wine Cellar for a birthday celebration and it was great. Dominique was a pleasure to work with and easy to communicate through. Our expectations were met. The room was cold, so make sure you bring adequate warm weather gear (haha). I think the temperature may have been between 69-72 degrees. If the door is open for more than 10 seconds, it kicks in hard. The snapper was bland, but the crab on top was delish! The sauce on the snapper was bland as well. The carrot cake was way too salty tasting to me. Others said it was slightly salty. It might have been my taste buds, but it certainly wasn't sweet as cake usually is. The lobster Mac and cheese was delicious! Those onion rings are as great as they look. My mother had the bread pudding and she said it was heavenly. The syrup was light and natural tasting, not artificially flavored. The thin slices of apples and raisins contained in it brought out a well rounded flavor to the whole piece. The creme brulee cheesecake was also quite good. I took mine home and had it with a dollop of whip and some caramel sauce. Absolutely divine. The 14 oz NY strip was delectable! I don't care for steak in the least, but shared some that a friend ordered. He got it medium well for me and I was very impressed. I might even have to go back for my own one day. The brussel sprouts were good. The creamed spinach and creamed corn were hits around the table. Overall, we had a great experience. It was most of our first time going to Killen's and we would all go back. The room for all 16 of my party comfortably. The table was beautifully set. They had a Bluetooth speaker available for our own music which was nice because it didn't disturb the rest of the restaurant, but provided us with talking topics and background music. I will say that a few people had a problem with the GPS getting them directly to the restaurant. One of the guests stated that whatever link they clicked from the reservation took them to a different location on Broadway. Also, that typing in the address took them to a different place. Just know that when you're looking at the maps, it should bring you to the building next to the Hampton Inn.

Food was amazing and service was great! My water was never even half way empty. Great attention from the servers.

The food was very good, every you'd expect from a high quality steakhouse. The desserts were notably above par. What was really outstanding was our service. The server, Randy was courteous, friendly, helped with recommendations and accommodations for our large group. He managed to do it all so effortlessly and professionally, while putting smiles on our faces. Highly recommend the experience.

Love the happy hour menu and sitting with the bartenders, Tyler and the whole crew. They are all outstanding at what they do and also their food recommendations have been spot on. Last week they had everybody doing a crossword puzzle together at the bar and it was a lot of fun! If you're in Pearland go see them and give this place a chance if you haven't already!

We chose this place for a few special occasions. They did not disappoint . Randy was our waiter and helped pick the right cut of steak and dessert. The alcohol is reasonable in price and has good variety of options. The plates are pretty big compared to other places. The restaurant is clean and has a nice ambiance to it. We had the wagyu cowboy ribeye. It was amazing. The fried shrimp is great. The risotto is legendary. The pork belly bites are amazing and will start your night the right way. We will be back soon.

Killens is 10Times better than Perry's, Steak 48 and Vick & Anthonys. Every part of the meal. Drom the service when you walk in the door until you leave. Truly impressed.

Service and food was outstanding. Loved all the sides and the way the steak was prepared, along with the desert and the Killen’s Malbec. Only thing that ended up being a poor experience for us was the $200 48oz tomahawk we bought ended up having quite a bit of fat. I get that this is hard to control but we were splitting this with myself, my wife and my 12 year old and we definitely were not full by the time we finished. Otherwise, great experience! We’ll definitely be back but will most likely choose a steak where we know for sure how much meat we’re actually getting.

We are fairly new to the area & we are searching for a restaurant that delivers in food, service & atmosphere, Killens definitely delivered in this area. I do wish the restaurant was a bit more updated in decor but everything else was incredible. We found our "go to happy hour".